Monthly Archives: February 2013

High-Octane Baklava

Posted on February 28, 2013 by findingfoodfluency

The Turks have it pretty good when it comes to food. Greens nearly automatically placed on the table, bountiful breakfast buffets, a variety of (olive) oils, pulses, spices, nuts, and diluted yoghurts, and Ğ (<–?), for starters. Drowning in a … Continue reading →

Posted in Food & Drink, Non-Aviation Transit, pop culture, Turkey, Southwest Asia/Middle East & North Africa | Tagged Ankara, baklava, gas station, petrol station, turkey | 2 Comments

Toothpaste: Wild Times at Your Pearly Gates

Posted on February 24, 2013 by findingfoodfluency

Firstly, I apologize for my spell of absence from BuildingMyBento. I had business to take care of out of the country, far too detached from the pleasures of blogistan. Hopefully, this issue will not rear its unwelcome self again. I … Continue reading →