Daily Archives: August 23, 2013

What’s Your Background? Part-Rye, Part-Focaccia. All Organic.

I love bread.  Sure, there are a couple of notable exceptions- you are nasty, and most of you shouldn’t exist– but as long as there’s a liter or six of extra virgin olive oil around, or even an oven, I … Continue reading

Posted in Food & Drink, Languages, Turkey, Southwest Asia/Middle East & North Africa | Tagged , , , , , | 8 Comments