Tag Archives: dill

Unforgettable Breakfast Series, Part 2: Moscow, Russia

Posted on December 5, 2015 by findingfoodfluently

“How do you get rid of the taste of whale?” is totally going to be a chapter in my book.  In Sapporo, the answer was chocolate sandwich. For Moscow, Russia, I’m…not sure I have a sufficient response.  I’ll be back … Continue reading →

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